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Devil's Food Cake

Book Information

On Baking (2nd Edition)
Page: 485

Ingredients

Baked Streusel for Crumble (p. 395) or Chocolate
Baking Powder
Baking Soda
Butter
Buttermilk
Cocoa Fudge Icing (p. 465) or Silky Ganache Deluxe (p. 494)
Cocoa Powder
Coffee
Egg
Pastry Flour
Vanilla Extract

Tags

Cakes and Icings