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Devil's Food Cake
Book Information
On Baking (2nd Edition)
Page: 485
Ingredients
Baked Streusel for Crumble (p. 395) or Chocolate
Baking Powder
Baking Soda
Butter
Buttermilk
Cocoa Fudge Icing (p. 465) or Silky Ganache Deluxe (p. 494)
Cocoa Powder
Coffee
Egg
Pastry Flour
Vanilla Extract
Tags
Cakes and Icings