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Almond Orange Croissants
Book Information
On Baking (2nd Edition)
Page: 308
Ingredients
Almond Paste Filling (page 298)
Almonds
Croissant Dough
Egg
Heavy Cream
Orange Fondant Glaze (page 494)
Orange Marmalade
Simple Syrup (Heavy) (page 77)
Tags
Laminated Doughs