Oil-Poached Trout
|
Sous Vide At Home |
Poached Trout Paupiettes with Saffron
|
The Professional Chef (8th Edition) |
Poached Trout Paupiettes with Vin Blanc Sauce
|
The Professional Chef (8th Edition) |
Poached Trout with Beets
|
Hashimoto's Food Pharmacology |
Prosciutto Wrapped Trout Rolls with Zucchini-Leek Stuffing
|
The Paleo Healing Cookbook |
Seared Trout with Brussels Sprouts and Bacon
|
Paleo Perfected |
Teriyaki-Poached Trout
|
The Paleo Approach Cookbook |
Trout Amandine
|
The Professional Chef (8th Edition) |
Trout Nancy
|
On Cooking (5th Edition) |
Trout with Almonds and Lemon Butter
|
The Grilling Book |