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Beverly Steak and Kidney Pie
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Feeding Hannibal: A Connoisseur's Cookbook |
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Brussels Sprout Stir-Fry
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The Whole Smiths Good Food Cookbook |
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Butter-Basted Pan-Seared Thick-Cut Steaks
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The Food Lab |
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Cheesesteaks
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Gluten-Free Girl: American Classics Reinvented |
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Chicken-Fried Steak
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Gluten-Free Girl: American Classics Reinvented |
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Cornish Pasties
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Gluten-Free Girl: American Classics Reinvented |
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Flatiron Steaks with Tapenade and Tomatoes
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The Grilling Book |
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Grilled Tuscan Steak with Olive Oil and Lemon
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The Complete Cooking for Two Cookbook |
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Hanger-Steak Salad with Tomato Vinaigrette
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The Grilling Book |
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Perfect Steak
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Well Fed 2: More Paleo Recipes for People Who Love to Eat |
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Simple Grilled Steak with Rhubarb Chutney
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The Paleo Approach Cookbook |
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Simple Steak
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Paleo Principles |
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Steak and Kidney Pudding
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Fat |
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Steak & Kidney Pot Pie
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Paleo Principles |
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Steak Supreme
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Well Fed Weeknights |
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Tagliata
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The Grilling Book |
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Wood Fired Steaks
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Green Mountain Grills Owner's Manual |