Shortening

Recipes

Recipe Source
All Bran Muffins Tetzloff Family Favorites
Anadama Bread The Bread Baker's Apprentice
Angel Biscuits Tetzloff Family Favorites
Apple Muffins Robley Family Favorites
Apple, Pear, or Rhubarb Walnut Cake Tetzloff Family Favorites
Applesauce Cake Tetzloff Family Favorites
Banana Cake Tetzloff Family Favorites
Basic Fudge Frosting On Cooking (5th Edition)
Basic Fudge Icing On Baking (2nd Edition)
Bette's Bean Waffles The Gluten-Free Gourmet Bakes Bread
Bette's Best Waffle and Pancake Mix The Gluten-Free Gourmet Bakes Bread
Bismarks On Baking (2nd Edition)
Blue Corn and Shrimp Tamales On Cooking (5th Edition)
Butterscotch Cookies Tetzloff Family Favorites
Caramel Pecan Rolls (Yeast Free) The Gluten-Free Gourmet Bakes Bread
Carrot Cookies Black Leather Notebook
Chocolate Chip Cookies Tetzloff Family Favorites
Chocolate Chip Cookies Tetzloff Family Favorites
Cinnamon Bagels The Gluten-Free Gourmet Bakes Bread
Cinnamon Buns The Bread Baker's Apprentice
Cinnamon Quick Bagels The Gluten-Free Gourmet Bakes Bread
Cinnamon-Raisin Bagels The Gluten-Free Gourmet Bakes Bread
Cinnamon-Raisin Quick Bagels The Gluten-Free Gourmet Bakes Bread
Cinnamon Raisin Walnut Bread The Bread Baker's Apprentice
Cinnamon Rolls (Yeast Free) The Gluten-Free Gourmet Bakes Bread
Cocoa Fudge Frosting On Cooking (5th Edition)
Cranberry Nut Loaf Tetzloff Family Favorites
Cream White Frosting Tetzloff Family Favorites
Cuban-Style Bread On Baking (2nd Edition)
Date Drop Cookies Robley Family Favorites
Dough for Pâté On Cooking (5th Edition)
English Muffins The Bread Baker's Apprentice
Fluffy Pancakes Robley Family Favorites
Fool Proof Pie Crust Tetzloff Family Favorites
Fruit Cake Tetzloff Family Favorites
German Mason's Bread On Baking (2nd Edition)
Ginger Bars Robley Family Favorites
Gingerbread Cutout Cookies for Christmas Tetzloff Family Favorites
Ginger Creams Tetzloff Family Favorites
Gingersnaps Robley Family Favorites
Graham Crackers The Homemade Pantry
High-Ratio Yellow Cake On Cooking (5th Edition)
Icebox Oatmeal Cookies Robley Family Favorites
Jelly-Filled Doughnuts On Baking (2nd Edition)
Lemon Poppyfields Doughnuts GFF Magazine: Gluten-Free Forever, Issue No. 7, Spring 2016
Light Wheat Bread The Bread Baker's Apprentice
Macadamia Waffles The Gluten-Free Gourmet Bakes Bread
Marbled Rye Bread The Bread Baker's Apprentice
Marshmallow Lemon Layer Cake Tetzloff Family Favorites
Matrimonial Date Bars Tetzloff Family Favorites
Milk Bread On Baking (2nd Edition)
New York Deli Rye The Bread Baker's Apprentice
Oatmeal Cookies Tetzloff Family Favorites
Oatmeal Cookies Tetzloff Family Favorites
Oatmeal Drop Cookies Robley Family Favorites
One Crust Recipe Tetzloff Family Favorites
Orange Cake Tetzloff Family Favorites
Orange Punch Cake Tetzloff Family Favorites
Pan Coating On Cooking (5th Edition)
Parade Cookies Tetzloff Family Favorites
Peanut Butter Bars Robley Family Favorites
Peanut Butter Cookies Robley Family Favorites
Peanut Butter Cookies Tetzloff Family Favorites
Pepper Nuts Robley Family Favorites
Pie Crust for Apple Slices Tetzloff Family Favorites
Pineapple Coconut Cake Tetzloff Family Favorites
Pineapple-Pecan Loaf Tetzloff Family Favorites
Pita Bread The Gluten-Free Gourmet Bakes Bread
Portuguese Sweet Bread The Bread Baker's Apprentice
Pumpkin Cookies Robley Family Favorites
Quick Bagels The Gluten-Free Gourmet Bakes Bread
Quick Strawberry Shortcakes Tetzloff Family Favorites
Raisin Banana Muffins Tetzloff Family Favorites
Rhubarb Cake Tetzloff Family Favorites
Rhubarb Cobbler Tetzloff Family Favorites
Rocks (Oatmeal Cookie) Tetzloff Family Favorites
Rolling Fondant Gluten-Free on a Shoestring
Sarah's Bagels The Gluten-Free Gourmet Bakes Bread
Soft Ginger Snaps Tetzloff Family Favorites
Soft Yeast Dinner Rolls On Baking (2nd Edition)
Soft Yeast Dinner Rolls On Cooking (5th Edition)
Spice Cake Tetzloff Family Favorites
Sticky Buns The Bread Baker's Apprentice
Sugar Cookies Robley Family Favorites
Swedish Rye (Limpa) The Bread Baker's Apprentice
Tiger Bread On Baking (2nd Edition)
Yeast-Raised Doughnuts On Baking (2nd Edition)