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Asian Orange Pan-Seared Scallops
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Practical Paleo |
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Cioppino
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The Professional Chef (8th Edition) |
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Flounder Mousseline
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The Professional Chef (8th Edition) |
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Grilled Scallops and Salmon Roe in Miso Soup
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Sushi |
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Grilled Scallops with Fennel and Orange Salad
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The Complete Cooking for Two Cookbook |
|
Koh Jum Scallop Burger
|
Wicked Good Burgers |
|
Pan-Roasted Maine Jumbo Scallops with Morel Mushrooms and Asparagus Purée
|
The French Laundry Cookbook |
|
Pan-Seared Scallops
|
The Complete Cooking for Two Cookbook |
|
Pan-Seared Scallops with Lemon Browned Butter
|
The Complete Cooking for Two Cookbook |
|
Pan-Seared Scallops with Tomato-Ginger Sauce
|
The Complete Cooking for Two Cookbook |
|
Scallop Sashimi
|
The Complete Book of Sushi |
|
Seafood and Salmon Terrine
|
The Professional Chef (8th Edition) |
|
Seared Scallops with Butternut Squash
|
The Complete Cooking for Two Cookbook |
|
Tokyo-Style Sushi
|
Sushi: Taste and Technique |