| Recipe | Source |
|---|---|
| Arroz con Pollo with Olives, Raisins, and Pine Nuts | The Quiet Gut Cookbook |
| Rice Pilaf with Vegetables | The Quiet Gut Cookbook |
| Spanish Shellfish Stew | Paleo Perfected |
| Steamed Mussels with Saffron-Infused Cream | The Quiet Gut Cookbook |
| The Spice Route | Fiery Ferments |