| Recipe | Source |
|---|---|
| Black Pepper-Cured Bacon | Wicked Good Burgers |
| Chicken Liver Mousse with Grilled Bread and Figs | Sous Vide At Home |
| Home-Smoked Pastrami | Project Smoke |
| Honey-Cured Ham Ribs | Project Smoke |
| Irish Bacon or Canadian Bacon | Project Smoke |
| Made-From-Scratch Bacon | Project Smoke |
| Monster Pork Chops (Smoked and Grilled in the Style of Butcher and the Boar) | Project Smoke |
| Smokehouse Shoulder Ham | Project Smoke |
| Turkey Ham | Project Smoke |