Recipe | Source |
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Lamb Neck with Anchovies | Bones: Recipes, History, & Lore |
Lamb Neck with Lettuce and Dill | Bones: Recipes, History, & Lore |
Lamb Stock | Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
Merguez Sausage | Whole Beast Butchery |