| Recipe | Source |
|---|---|
| Halibut Brandade | Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
| Tomato, Balloon of Mozzarella, Many Complementary Flavors | Alinea |
| Warm Potato and Pistachio Pesto Salad | Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |