| Recipe | Source |
|---|---|
| Idiazábal, Blis Maple Syrup, Smoked Salt | Alinea |
| Idiazábal Gnocchi | Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
| Quinoa and Idiazábal with Bonito Stock Veil | Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |