Recipe | Source |
---|---|
Crispy Hazelnut Gianduja | The Elements of Dessert |
Faun (Hazelnut Ganache Chocolates) | On Baking (2nd Edition) |
Gianduja Décor | The Elements of Dessert |
Gianduja Feuilletine | The Elements of Dessert |
Gianduja Mousse | The Elements of Dessert |