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Brown Chicken Jus
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Cod with Pimentón Broth and Parsley Gremolata
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Sous Vide: Better Home Cooking |
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Ham Broth
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Ham Broth
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Jus Gras
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Mock Turtle Soup
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Mushroom Jus
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Mushroom Jus
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Sous Vide Sole with Bergamot Sabayon
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Sous Vide Veal Sweetbreads
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |