Recipe | Source |
---|---|
Cabbage and Kohlrabi Salad | Plenty |
Chocolate-Dipped Cherry-Ginger Nut Bars | The Paleo Chocolate Lovers' Cookbook |
Dried Cherry and Hazelnut Nougatine | Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
Millet Power Bars | Blackbird Bakery Gluten-Free |
Rice Salad with Nuts and Sour Cherries | Plenty More |