Recipe | Source |
---|---|
Bacon Cheeseburger Soup | Wicked Good Burgers |
Heart with Sausage Stuffing | Feeding Hannibal: A Connoisseur's Cookbook |
Potage Garbure | The Professional Chef (8th Edition) |
Purée of Lentil Soup | The Professional Chef (8th Edition) |
Purée of Split Pea Soup | The Professional Chef (8th Edition) |
Purée of Yellow Split Pea Soue | The Professional Chef (8th Edition) |
Tournedos Rossini | On Cooking (5th Edition) |
Tuscan White Bean and Escarole Soup | The Professional Chef (8th Edition) |