| Recipe | Source |
|---|---|
| Chicken Fricassee | The Professional Chef (8th Edition) |
| Classic Cheese Quiche | The Complete Cooking for Two Cookbook |
| Ham and Swiss Quiche | The Complete Cooking for Two Cookbook |
| Lighter Fettuccine Alfredo | The Food Lab |
| Quiche Lorraine | The Complete Cooking for Two Cookbook |
| Veal Fricassee | The Professional Chef (8th Edition) |