| Recipe | Source |
|---|---|
| Beef Lo Mein with Broccoli and Bell Pepper | The Complete Cooking for Two Cookbook |
| Changsha Cold-Tossed Noodles | Revolutionary Chinese Cookbook: Recipes from the Hunan Province |
| Sesame Noodles with Shredded Chicken | The Complete Cooking for Two Cookbook |
| Yueyang Hot-Dry Noodles | Revolutionary Chinese Cookbook: Recipes from the Hunan Province |