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Beef Cheek Pastrami
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Chicken Satay Skewers
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Ready or Not! - Nom Nom Paleo |
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Chili Pearls
|
Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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Marinated Artichoke Hearts
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Against All Grain |
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North Carolina (Eastern Region) Barbecue Sauce
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |
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North Carolina (Lexington-Style) Barbecue Sauce
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Modernist Cuisine: The Art and Science of Cooking - 6. Kitchen Manual |