| Recipe | Source |
|---|---|
| Aunt Ruthie's Pot Roast | On Cooking (5th Edition) |
| Liver Terrine | On Cooking (5th Edition) |
| Osso Buco | On Cooking (5th Edition) |
| Sautéed Veal Scallops with White Wine Lemon Sauce | On Cooking (5th Edition) |
| Veal Marengo | On Cooking (5th Edition) |
| Veal Marsala | On Cooking (5th Edition) |
| Wild Mushroom and Veal Soup | On Cooking (5th Edition) |